Left Bank Butchery - Thanksgiving Menu

Turkeys


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We're pleased to be providing Joyce Farms turkey for Thanksgiving!  We are offering both black heritage birds and non-heritage birds raised by local sustainable farms. While not all of our birds are heritage breeds, they are all hormone-free, antibiotic-free and pesticide-free.

Our heritage breeds are available at $7.50/lb and non-heritage breeds for a more economical option of $4.75/lb. 

Turkeys will be available for pickup starting Friday, November 16th through Wednesday, November 21st. Both locations (Saxapahaw and Chapel Hill) will be open Tuesday and Wednesday prior to Thanksgiving closed on Thursday.

Reserve today with a $20 deposit. Your remaining balance (once we know the exact weight) will be determined upon pickup.

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Hams


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Who says the main dish for Thanksgiving must be turkey!? Our delicious hams from Cane Creek Farm are perfect for every occasion!

This year we’ll have 2 size options and 2 flavor options. Each are butchered from whole hogs and smoked with hardwood chips in house. Choose between the savory Herbs de Provence or the sweeter Smoked Molasses. Price is $14/lb.

Orders will be available for pickup starting Friday, November 16th through Wednesday, November 21st. Both locations (Saxapahaw and Chapel Hill) will be open Tuesday and Wednesday prior to Thanksgiving closed on Thursday.

Reserve today with a $20 deposit. Your remaining balance (once we know the exact weight) will be determined upon pickup.

Add To Cart

Additional holiday goodies will be available at our locations the week of Thanksgiving! Give us a call in Saxapahaw (336.525.2092), Chapel Hill (919-316-0468) or email us (leftbankbutchery@gmail.com) with any questions. We love to support our small, local farmers but that does mean availability for our menu is limited. Don’t wait to place your order!